Already recognized as one of the top 50 small music venues in America, Bright Box aims to further create an amazing experience for ALL the senses by serving fantastic food during our performances, private events, business luncheons and more. We focus on fresh, home-made foods with local flair.
ANTIPASTO SKEWERS $6
Red Peppers | Apricots | Mozzarella | Sun Dried Tomatoes | Olives | Mushrooms | Basil | Balsamic Drizzle
SWEET & SPICY MEATBALLS $8
PRETZELS & BEER CHEESE $8
Soft Pretzel Twists | Escutcheon Kolsch Beer Cheese
BUFFALO CHICKEN WONTONS $10
served with blue cheese and celery
HUMMUS PLATTER $8
Hummus | Green Peppers | Cucumbers | Carrots | Celery | Grape Tomatoes | Soft Pretzel Twist
PORK EGGROLLS $8
served with sweet & sour sauce
TORTILLA CHIPS & SALSA $6
HOUSE SALAD $8
Mixed Greens | Cucumbers | Onion | Grape Tomatoes | Shredded Cheddar
CLUB SANDWICH $10
Turkey | Ham | Cheddar Cheese | Bacon | Texas Toast
Served with Potato Chips & a Pickle Spear
MOONSHINE BRISKET SANDWICH $10
Pulled Pork | Shawnee Springs Moonshine BBQ | Kaiser Roll
Served with Potato Chips & a Pickle Spear
CHICKEN SALAD SANDWICH $9
Chicken Salad | Kaiser Roll
Served with Potato Chips & a Pickle Spear
CLASSIC GRILLED CHEESE $6
Cheddar Cheese | Texas Toast
Served with Potato Chips & a Pickle Spear
DELICIOUS DESSERTS
SEASONAL CHEESECAKE $8
Ask your server for this month’s selection
CHOCOLATE FUDGE CAKE $8
Devil’s Food Cake | Chocolate Fudge Icing | Whipped Chocolate Ganache Filling
BREAKFAST & LUNCH MENU
Coffee, Tea & Water included with Breakfast, Lunch & Dinner options.
CONTINENTAL BREAKFAST $300 (feeds 20ppl)
Assorted pastries, bagels & muffins
BREAKFAST BUFFET $22 per person
CHOOSE THREE:
• Fruit Platter — Seasonal Fruit
• Yogurt Parfaits — Yogurt with granola and fruit topping
• Assorted Quiches — Freshly baked, assorted quiche
• Breakfast Casserole — Egg, Sausage, Cheese served with tater tot hash browns
• Grits — Stone ground grits with cheddar cheese and bacon
BOXED LUNCHES $12 per person
Mix and match two sandwiches, one bag of chips, and seasonal fruit.
COLD-CUT PLATTERS $14 per person
Assortment of breads and lunch meats, chips, and salad.
LUNCH PLATTERS $16.50 per person
Mix-and-match two pre-made sandwiches, one soup, and one salad.
LUNCH BUFFET $22 per person
Mix-and-match two sandwiches, two salads, one soup, side of fruit, and choice of chips or cookie platter.
SANDWICHES
Choice of whole wheat bread, white bread, or wrap
Chicken Salad
Egg Salad
Tuna Salad
BLT with Avocado
Turkey and Provolone
Ham and Cheddar
Roast Beef and Swiss
SALADS
Caesar Salad
Traditional Chef Salad
Italian Pasta Salad
Roasted Potato Salad
SOUPS
Chef’s Choice
Vegetable Soup
Broccoli Cheddar
HORS D’OEUVRE OPTIONS
TASTING PLATTERS (value option)
Chef’s choice of platters presented as light hors d’oeuvres
Cold Apps | 50-piece platter $130
Hot Apps | 50-piece platter $150
Seafood Apps | 50-piece platter $200
HORS D’OEUVRES
Light appetizers, or enough for dinner; mix and match from the below options to be presented as a buffet. Passed appetizers available upon request.
$20pp – Choose 3
$25pp – Choose 4
$29pp – Choose 5
add $3pp for any seafood appetizers chosen
COLD APPETIZERS
Seasonal Bruschetta
Chicken Salad Cucumber Cups
Deviled Eggs with Wasabi Caviar
Caprese Skewers – Cherry Tomatoes, Mozzarella, Fresh Basil, Balsamic Reduction
Cheese Platter
Antipasto Plate
HOT APPETIZERS
Egg Rolls – Served with Sweet & Sour Sauce
Chicken Sate – Served with Peanut Sauce
Mini Assorted Quiche
Sweet & Spicy Meatballs
Stuffed Potato Wedges – Chicken, Cheddar Cheese, Scallions, Bacon
Spring Rolls
Wings – Tossed in choice of Buffalo, BBQ, Sweet & Sour, Honey Mustard or Hoisin Sauce
SEAFOOD APPETIZERS
Crab Balls
Smoked Salmon
Shrimp Cocktail
DINNER / DESSERT
Made by Resident Chef Patrick (of Dine One-One fame), our food is sourced locally and made fresh in our Bright Box kitchen specifically for your event.
DINNER BUFFET (Plated dinner available upon request)
$30pp – 1 Entrée | 1 Starch | 1 Vegetable | includes Salad, Rolls and Dessert
$45pp – 2 Entrées | 1 Starch | 1 Vegetable | includes Salad, Rolls and Dessert
ENTREE OPTIONS
MEAT
Roasted Chicken
BBQ Ribs
BBQ Brisket
Flank Steak with Mushroom Demi Glaze
Sweet Tea Brined Pork Chops
Grilled Shrimp Skewers
SEAFOOD
Ginger Miso Salmon
Crab Cakes – Served with Hollandaise Sauce
Parmesan Crusted Tilapia
Poached Dill Salmon
PASTA
Chicken Parmesan
Tortellini with Pesto Cream Sauce
Pasta with Choice of Protein
STARCH / VEGETABLE
Chef’s Seasonal Choice of (1) Vegetable
& (1) Starch Appropriate for the Chosen Entrée
DESSERT (included with dinner options)
Artfully Arranged Bright Box Specialties
TAX + 20% GRATUITY ADDED TO ALL ORDERS